On Tap

A VBC original inspired by the classic Dutch treat, this smooth amber ale is brewed with real stroopwafel and a touch of cinnamon for a warm, caramelized sweetness.

Traditional deep amber ale with a rich, malty flavor, gently hopped and fermented with an English ESB yeast. Low ABV for those warm spring afternoons.

The summer forecast calls for haze. This soft and juicy session IPA brings a downpour of mango and citrus from Azacca and Mosaic hops. Light in body, heavy on hop saturation.

West Coast IPA is a crisp, hop-forward ale brewed in the Right State with Left Coast attitude. Bursting with classic notes of pine, citrus peel, and a clean, bitter finish, this IPA delivers bold character without the haze

Doctor's Orders is a tart and refreshing sour ale brewed with real passion fruit and a touch of lemongrass. At 5.5% ABV and 14 IBU, it’s a crisp, fruit-forward beer with bright citrus aromas and a clean, dry finish. Lightly puckering and wildly drinkable—just what the doctor prescribed.

A piney, resinous twist on the original. Simcoe extract adds depth with earthy citrus and a touch of dankness.

A traditional German ale brewed with equal parts wheat and pilsner malt. Very light, very smooth, and very drinkable. The German yeast adds subtle notes of banana and clove without overpowering this warm weather quaffer.

A traditional German Maibock, golden amber lager with a malty sweetness, subtle hop kick and higher ABV than your typcial lager. Historically brewed in spring, the Maibock (May beer) served as a transition between the darker winter bocks and the ligher summer ales.

Layered berry, melon, and tropical notes on a stripped-down, easy-drinking base. Big aroma, light touch.

Porter with the unmistakable smokiness of peat. We brewed this batch will a special blend of local Delaware barley and barley smoked with peat. Peat has been used for centuries to give Scottish whiskey its distinctive flavor. It's a great beer to sip while waiting for the winter winds to user in spring rain.

Vuarnet Soleil (vwar-NAY soh-LAY) is our golden-hour tribute to those who chase the last light—whether you're hiking White Clay, kayaking Silver Lake, or just watching the sun set behind the Dash In. This Belgian Blonde is crisp and quietly complex, with a soft malt backbone and aromas of citrus, white grape, and floral spice, thanks to Nectaron and Nelson Sauvin hops. Light enough to refresh, bold enough to remember.

Classic hard seltzer brewed right here in Middletown. Available in a variety of seasonal flavors.